Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, easter bunny pecan pie bars. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easter Bunny Pecan Pie Bars is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Easter Bunny Pecan Pie Bars is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have easter bunny pecan pie bars using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easter Bunny Pecan Pie Bars:

1. Make ready Crust
2. Prepare all-purpose flour
3. Take room temperature butter
4. Take brown sugar
5. Get Filling
6. Get eggs
7. Get dark corn syrup
8. Take granulated sugar
9. Take Melted butter
10. Get vanilla extract
11. Get pecan halves
12. Make ready chocolate easter bunny

Steps to make Easter Bunny Pecan Pie Bars:

1. Preheat oven to 350. Grease 9×13 pan.
2. In large bowl mix all crust ingredients until dough can be pinched together.
3. Dump in pan and disperse evenly on bottom of pan, pushing together to form bottom layer of crust.
4. Bake crust for 10 minutes. In another large bowl mix filling eggs and sugar.
5. Then mix in dark corn syrup, melted butter and vanilla extract.
6. Mix in pecans and chunks of easter bunny.
7. Bake 35 minutes. Allow to completely cool before serving.

So that’s going to wrap it up for this exceptional food easter bunny pecan pie bars recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!