Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mushroom risotto. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mushroom Risotto is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Mushroom Risotto is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mushroom risotto using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom Risotto:

1. Prepare 4 cup water
2. Prepare 4 tbsp butter
3. Make ready 5 garlic cloved
4. Prepare 1 onion
5. Get 2 cup arborio rice
6. Get 300 grams mushrooms
7. Take 4 tbsp parmesan cheese
8. Make ready 1 1/2 cup arugula
9. Take 3 chicken stock cubes

Instructions to make Mushroom Risotto:

1. Boil water and add the chicken stock cubes.
2. Cook the onion and garlic in a pan with the butter.
3. Increase heat to high and add rice.
4. Slowly add water with chicken stock while continually stirring.
5. Add mushrooms.
6. Test the rice to see if it is cooked.
7. Serve with parmesan cheese and arugula.

So that’s going to wrap this up with this exceptional food mushroom risotto recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!