Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, antipasto salad. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Antipasto Salad is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Antipasto Salad is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have antipasto salad using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Antipasto Salad:
- Make ready 1 box Tri color noodles
- Take 3 Roma tomatoes chopped
- Get 1/2 onion chopped
- Get 1/2 green pepper and red pepper chopped
- Take 1/2 block Colby jack cheese chopped in cubes
- Make ready Handful sliced black olives
- Take 4 oz chopped salami and pepperoni
- Make ready Greek dressing (also can sub with-oil and vinegar or Italian dressing)
Instructions to make Antipasto Salad:
- Boil noodles according to box
- When done drain from water and return noodles to pot and add everything and mix..(I use half of Greek dressing but up to your taste buds)
- Add salt pepper and garlic and mix throughly and fridge at least 2 hrs .. I make night ahead or first thing in morning
So that is going to wrap this up with this exceptional food antipasto salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!