
Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, bottom round steak. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bottom Round Steak is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Bottom Round Steak is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook bottom round steak using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Bottom Round Steak:
- Make ready 3 pound bottom round Angus beef steak
- Get As needed pink Himalayan salt
- Make ready As needed ground black pepper
- Take 3 large limes cut into 6 wedges each
Steps to make Bottom Round Steak:
- Start a heat. Season the steak. Cut the limes.
- Take it outside to the heat. Add to the hot grill the steaks. Squeeze a lime wedge over the top of each steak. When you turn them squeeze another. When you take it off the grill squeeze a wedge on each one. Serve I hope you enjoy!!!!
So that’s going to wrap it up for this special food bottom round steak recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!