Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, boiled yam & egg sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Boiled Yam & Egg Sauce is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Boiled Yam & Egg Sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have boiled yam & egg sauce using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Boiled Yam & Egg Sauce:

1. Take Tuber Yam
2. Take eggs
3. Prepare fresh tomatoes diced
4. Get fresh pepper diced
5. Get onions diced
6. Prepare cksp veg oil
7. Get salt
8. Take maggi cube
9. Prepare green bell pepper diced

Instructions to make Boiled Yam & Egg Sauce:

1. Peel and wash yam and per boil with dash of salt once its soft and tender turn off heat, drain and turn off heat.
2. Break eggs in a bowl and add apinch of salt and whisk properly; heat up frying pan and once it hot add veg oil diced onions and stir in tomatoes, salt, maggi and pepper fry for 7mins
3. Pour egg into the frying pan and scramble everything together, finally add the green bell pepper and scramble everything together. turn off heat immediately and serve with boiled yam

So that’s going to wrap it up with this special food boiled yam & egg sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!