Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked salmon. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked Salmon is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Baked Salmon is something which I have loved my whole life.

Learn how to cook salmon with the BEST baked salmon recipe! This Baked Salmon is my preferred way to cook fresh salmon. It's easy, delicious, and cleanup is a breeze. Serve it as the main dish or use it in salads.

To begin with this particular recipe, we have to first prepare a few components. You can cook baked salmon using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked Salmon:

1. Take 1 1/4 kg salmon
2. Prepare 100 grams butter
3. Take 10 ml crushed garlic
4. Take 1 medium zest of a lemon
5. Make ready 15 ml fish spice (I use Robertson fish spice)
6. Take salt and pepper
7. Prepare 5 rosemary

These baked salmon recipes cover everything from one-pan weeknight dinners to elegant dishes that are ideal for entertaining. There are many ways to bake salmon. The best method to employ will depend on factors like personal tastes, the time of the year, and what seasonal ingredients are available. The key to good salmon is not overthinking it.

Instructions to make Baked Salmon:

1. Preheat oven to 220°C.
2. Melt the butter. Mix the melted butter with the garlic, lemon zest, fish spice, salt and pepper.
3. Place the salmon in a baking tray on top of a piece of tinfoil, make sure that the tinfoil is big enough to also cover the fish with later.
4. Pour the butter mixture over the salmon, place the rosemary on top. Cover the salmon with the tinfoil.
5. Bake in preheated oven for 20 minutes. Remove from the oven and rest for 7 minutes.
6. Here is some great suggestions for side dishes to serve with the salmon; - - https://cookpad.com/us/recipes/356196-cheesy-fries - https://cookpad.com/us/recipes/359714-carrot-and-potato-mash - https://cookpad.com/us/recipes/347685-crushed-new-potatoes - https://cookpad.com/us/recipes/341572-garlic-mashed-potatoes - https://cookpad.com/us/recipes/338924-curry-pasta-salad - https://cookpad.com/us/recipes/359804-potato-bake-easiest-and-tastiest - https://cookpad.com/us/recipes/362192-the-best-roast-potatoes - https://cookpad.com/us/recipes/363711-roasted-butternut - https://cookpad.com/us/recipes/354184-creamy-spinach

The best method to employ will depend on factors like personal tastes, the time of the year, and what seasonal ingredients are available. The key to good salmon is not overthinking it. Today, all we're doing is rubbing the fillets with a little oil and sprinkling them with salt and pepper before popping them in the. Baked salmon seasoned with garlic, roasted lemons, and fresh herbs. A healthy family dinner ready Purchase a salmon fillet with or without the skin on.

So that’s going to wrap this up with this exceptional food baked salmon recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!