Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sourdough apple pancakes 老面苹果小松饼. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sourdough Apple Pancakes 老面苹果小松饼 is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Sourdough Apple Pancakes 老面苹果小松饼 is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook sourdough apple pancakes 老面苹果小松饼 using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sourdough Apple Pancakes 老面苹果小松饼:
- Take medium size apples of any variety
- Make ready butter
- Make ready apple spicy
- Make ready organic spelt flour
- Prepare organic oats flour, or any whole grain flour
- Make ready organic AP flour
- Take apple cider or water
- Get sourdough starter
- Make ready baking powder
- Get baking soda
Instructions to make Sourdough Apple Pancakes 老面苹果小松饼:
- Dice apples into 1/2 inch cubes. Sauté them in 1 Tsp butter for about a minute. Add apple spicy and a pinch salt. Keep stir frying until the apple cook through but still firm to bite for about 2 minutes.
- In a mixing bowl add all flour and sourdough. Cover with a plate and set it on the countertop overnight to ferment.
- Next morning, stir in fried apples. Heat up a nonstick pan with a Tsp of butter. Add the baking powder and baking soda to the batter. Scope onto the hot pan and make 8 to 10 mini thick pancakes. Serve immediately.
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