Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, steak, onions, and eggs. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Steak, Onions, and Eggs is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Steak, Onions, and Eggs is something which I’ve loved my whole life. They are fine and they look fantastic.

Steak and eggs is a dish prepared with beefsteak and eggs as primary ingredients. It is most typically served as a breakfast or brunch food, but may be consumed at any mealtime, such as for dinner in the evening. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast–or dinner! Season steaks with salt and pepper, as desired.

To get started with this recipe, we have to first prepare a few components. You can have steak, onions, and eggs using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Steak, Onions, and Eggs:

1. Make ready Steak
2. Take 1 pound leftover bottom round steak see my recipe
3. Make ready 1/2 cup beef broth
4. Take 1 medium onion
5. Prepare 1/2 teaspoon seasoned salt
6. Get 1-1/2 tablespoons butter
7. Prepare Eggs
8. Take 4 large eggs
9. Prepare To taste seasoned salt
10. Take To taste ground black pepper
11. Prepare 1-1/2 tablespoons butter
12. Prepare As needed water to steam the whites

Onions, mushrooms, eggs, and tortillas… checkity-check! Start this party off right by chopping up half of a yellow onion. Then trim, quarter or eighth if Add the steak in with the eggs and top all with two slices of pepper jack cheese. I really like the subtle heat this cheese gives to the whole thing, but.

Steps to make Steak, Onions, and Eggs:

1. Melt the butter in a skillet. When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover.
2. When just the white are done remove to a plate. Melt the butter. Slice the steaks. Dice the onions
3. When butter is melted add the onion and season. When the onions turn translucent add the steak and beef broth. Let the liquids reduce. Serve I hope you enjoy!!!

Then trim, quarter or eighth if Add the steak in with the eggs and top all with two slices of pepper jack cheese. I really like the subtle heat this cheese gives to the whole thing, but. Cooked eggs: Scrambled eggs are fine to freeze, but it is advised to not freeze cooked egg whites. While the steak is resting, cook the eggs. Melt a tablespoon of butter in each pan.

So that’s going to wrap this up with this special food steak, onions, and eggs recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!