Steps to Prepare Award-winning Mozzarella Stuffed Mushrooms

Mozzarella Stuffed Mushrooms
Mozzarella Stuffed Mushrooms

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mozzarella stuffed mushrooms. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mozzarella Stuffed Mushrooms is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mozzarella Stuffed Mushrooms is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook mozzarella stuffed mushrooms using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mozzarella Stuffed Mushrooms:
  1. Get medium to large button mushrooms, wiped clean and stem removed
  2. Get Korean BBQ sauce
  3. Get mozzarella cheese
  4. Get Olive oil spray
  5. Get basil flakes
Instructions to make Mozzarella Stuffed Mushrooms:
  1. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
  2. Scoop about 1/2 teaspoon of Korean BBQ sauce into the mushroom. Then, stuff the mushroom with desired amount of mozzarella cheese.
  3. Place the mushrooms inside the fryer basket. Sray the mushrooms with some olive oil and air fry at 380F (190C) for about 4-5 minutes until the cheese cheese is golden brown.
  4. Sprinkle some basil flakes to serve if desired.

So that is going to wrap this up with this special food mozzarella stuffed mushrooms recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!