Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy chocolate cupcake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Easy Chocolate Cupcake is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Easy Chocolate Cupcake is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy chocolate cupcake using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Chocolate Cupcake:

1. Take all purpose flour
2. Make ready unsweetened cocoa powder
3. Prepare baking soda
4. Make ready salt
5. Get sugar
6. Take vanilla extract
7. Prepare apple cider vinegar or white vinegar
8. Get vegetable oil
9. Make ready water

Instructions to make Easy Chocolate Cupcake:

1. Preheat the oven to 375°F and line a muffin tin with cupcake liners.
2. Mix all the dry ingredients. Sift and stir it until well combined.
3. Mix all the wet ingredients until well combined.
4. Pour the wet ingredients to dry ingredients. Stir it until well combined (be careful not to overmix).
5. Pour the batter into cupcake liners about 3/4 full.
6. Bake for 18 to 20 minutes or until skewer inserted into the cupcake in the middle of the tray comes out clean.
7. Originally this recipe using an 8 inch cake pan. If you do, bake the cake for 35 to 40 minutes.

So that’s going to wrap this up for this special food easy chocolate cupcake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!