Easiest Way to Make Favorite Chargrilled Steak & Spicy Wedges

Chargrilled Steak & Spicy Wedges
Chargrilled Steak & Spicy Wedges

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chargrilled steak & spicy wedges. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chargrilled Steak & Spicy Wedges is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Chargrilled Steak & Spicy Wedges is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have chargrilled steak & spicy wedges using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chargrilled Steak & Spicy Wedges:
  1. Make ready Sirloin or Rib Eye Steak
  2. Get Baking Potatoes
  3. Make ready Olive Oil
  4. Make ready Vinegar
  5. Prepare Paprika
  6. Take Garlic
  7. Take Mushrooms
  8. Take Bell Pepper
  9. Take Red Onion
  10. Take Cherry Tomatoes
  11. Make ready BBQ Marinade
Steps to make Chargrilled Steak & Spicy Wedges:
  1. Place Steak into bowl & cover with marinade a 12hours before cooking
  2. Preheat oven to No 6
  3. Wash Potatoes & slice into good size wedges, add olive oil & paprika, place in roasting tin for 25 mins
  4. Remove steaks & rub in olive oil & paprika
  5. Chop tomatoes, Red onion, Mushrooms & Bell Pepper. Add vinegar
  6. Heat griddle pan on high & cook steaks to desired liking (4 mins each side for well done) add mushrooms
  7. Crush garlic & add to potatoes & steak, serve with salsa

So that is going to wrap it up with this special food chargrilled steak & spicy wedges recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!