How to Prepare Perfect Puerco Con Chile Rojo Con Arroz

Puerco Con Chile Rojo Con Arroz
Puerco Con Chile Rojo Con Arroz

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, puerco con chile rojo con arroz. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Puerco Con Chile Rojo Con Arroz is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Puerco Con Chile Rojo Con Arroz is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook puerco con chile rojo con arroz using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Puerco Con Chile Rojo Con Arroz:
  1. Make ready Sweet mini peppers
  2. Prepare white onion
  3. Prepare diced green chili
  4. Make ready garlic
  5. Take tomato sauce
  6. Make ready chili powder
  7. Make ready smoked paprika
  8. Make ready cumin
  9. Make ready boneless pork loin back ribs cut
  10. Make ready queso fresco
Steps to make Puerco Con Chile Rojo Con Arroz:
  1. First julienne the onions and put a nice chop on the sweet mini peppers, also mince your garlic.
  2. Before we sweat down our veggies we are gonna sear our pork at the bottom of the hot chefs pot.
  3. Next were going to sweat down the peppers, onion and garlic in some olive oil. Until they are nice and soft
  4. Now we're gonna hit the veggies with a lot of chili powder. Some smoked paprika, salt, pepper, cumin and a cup of tomato sauce and the diced green chili
  5. Let's get the rice going. It'll be done in 12 minutes
  6. We let the veggies simmer in this chili sauce for 30 minutes and then we drop in our seared pork and finish it in the sauce. Cooking the pork to medium
  7. We're plating the Chile pork sauce over some nice boiled white rice. Top with queso fresco

So that’s going to wrap it up for this special food puerco con chile rojo con arroz recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!