Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, katsu chicken curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Katsu Chicken Curry is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Katsu Chicken Curry is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have katsu chicken curry using 15 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Katsu Chicken Curry:
- Get Rice
- Get Breaded chicken
- Make ready 2 onions
- Make ready 5 garlic cloves
- Make ready 2 carrots
- Get 2 tbsp plain flour
- Get 4 tsp curry powder
- Get 600 ml chicken stock
- Take 2 tsp honey
- Take 4 tsp soy sauce
- Take 1 bay leaf
- Take 1 tsp garam masala
- Take Vegetable oil
- Take Parsley
- Make ready Spring onion
Instructions to make Katsu Chicken Curry:
- Cook breaded chicken in preheated oven as directed
- Finely chop onions, carrots and garlic
- Heat vegetable oil in pot, add onions and garlic, cook until softened
- Add carrots to pan, cook over a low heat for 10-12mins
- Add flour and curry powder, cook for 1min
- Gradually stir in stock until combined
- Add honey, soy sauce and bay leaf. Slowly bring to the boil then simmer for 20mins until sauce thickens but is still of pouring consistency
- Cook rice in salted water
- Remove bay leaf and stir in garam masala 10mins before serving. Continue to cook on a low heat until ready to serve
- Mix chicken in with curry saucr. Serve rice mixed with parsley then topped with chicken curry and spring onion greens
So that’s going to wrap it up with this exceptional food katsu chicken curry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
