Easiest Way to Make Award-winning Eye of Round

Eye of Round
Eye of Round

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, eye of round. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Eye of Round is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Eye of Round is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook eye of round using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Eye of Round:
  1. Take 2 Tbsp olive oil
  2. Prepare 1 onion
  3. Make ready 1 shallot
  4. Get 2 cloves garlic
  5. Get 1/2 tsp thyme
  6. Prepare 1 tsp salt
  7. Prepare 2 Tbsp pepper
  8. Get 1 cup flour
  9. Make ready 3/4 cup beef broth
  10. Make ready 1 cup or red wine
  11. Take 2 Eye-of-Round steaks
Steps to make Eye of Round:
  1. Sauté onion, shallot and garlic in pan with olive oil for 2 minutes on medium-high heat.
  2. Remove onion, shallot and garlic from pan and place aside. Try to leave as much of the olive oil in pan as possible.
  3. Mix together salt, pepper and thyme and sprinkle in steaks.
  4. Lightly coat steaks in the flour.
  5. Place steaks in pan and sear 5 minutes per side.
  6. Add broth and wine and the onions, shallot and garlic and cook on high for 2 minutes.
  7. Reduce heat to low and cover. Let simmer for 45-60 minutes.

So that is going to wrap this up for this exceptional food eye of round recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!