Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, boiled yam with garden egg sauce #teamabuja. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Boiled Yam with Garden Egg Sauce #teamabuja is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Boiled Yam with Garden Egg Sauce #teamabuja is something which I have loved my entire life. They are fine and they look fantastic.

Garden Egg Sauce may well be the best sauce for Boiled White Yam. It contains palm oil which boiled yam loves. It can also be prepared with vegetable oil but I do not recommend that. Fry with palm oil if you will use the garden egg sauce for boiled white yam or boiled plantains.

To begin with this particular recipe, we must first prepare a few components. You can have boiled yam with garden egg sauce #teamabuja using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Boiled Yam with Garden Egg Sauce #teamabuja:

1. Prepare Garden Eggs, fresh tomatoes and pepper, Onions, Catfish
2. Take Red oil, crayfish, cubes, Yam, Salt ginger, garlic
3. Make ready Garden Eggs, fresh tomatoes and pepper, Onions, Catfish
4. Make ready Red oil, crayfish, cubes, Yam, Salt ginger, garlic

Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce. Garden egg sauce with boiled Yam is a nutritious meal common among the Edo speaking people of Nigeria. It is very good for the whole family. Presented here is Boiled yam Garden egg stew tomatoes sauce Roasted Chicken and steamed cabbage.

Instructions to make Boiled Yam with Garden Egg Sauce #teamabuja:

1. 1. Clean the fish, season and grill. 2. Wash, blend and boil the fresh tomatoes and pepper till dry. 3. Peel, wash and boil the yam. Add salt. 4. Wash, dice and blend the garden eggs. Keep aside. 5. Set dry pot on fire. 6. Add red oil, onions and fry. 7. Add the boiled fresh tomatoes and pepper.
2. 8.Shred the fish into pieces. 9. Add into the pot. 10. Add crayfish, ginger, garlic, cube and salt. 11. Add a little water. 12. Stir and taste for salt. 13. Allow to cook properly. 14. Add the garden eggs, stir and remove.
3. 15. Check the yam if properly cooked and soft. 16. Serve with the sweet garden egg sauce

It is very good for the whole family. Presented here is Boiled yam Garden egg stew tomatoes sauce Roasted Chicken and steamed cabbage. Garden egg stew is a typical Ghanian Garden egg stew (Ingredients) Raw garden eggs Pepper Onions Tomatoes Tuna fish Palm oil Ginger Garlic Salt to taste Preparations Chop up your. Garden egg stew is one of those eggplant sauce recipes I remember eating back at home in Nigeria with boiled yam or fried plantains on Saturday mornings when we were not eating moi moi or akara. Garden Egg Stew (also known as aubergine stew or Nigerian eggplant sauce) is one of those.

So that is going to wrap it up with this exceptional food boiled yam with garden egg sauce #teamabuja recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!