Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, santa fe stuffed peppers. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Santa Fe Stuffed Peppers is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Santa Fe Stuffed Peppers is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook santa fe stuffed peppers using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Santa Fe Stuffed Peppers:

1. Get 1 lb ground turkey
2. Prepare 1 medium onion, chopped
3. Get 3 clove garlic, minced
4. Take 1 can red beans with chili seasoning, drained
5. Take 1 can salsa-style fire roasted tomatoes
6. Get 1 packages Simple Truth Organic Red quinoa and brown rice (frozen)
7. Get 1 tbsp chili powder
8. Take 2 tsp ground cumin
9. Get 6 tbsp mild taco sauce
10. Take salt and pepper
11. Get 4 oz pepperjack cheese, shredded, divided
12. Take 4 large red, yellow or orange peppers

Instructions to make Santa Fe Stuffed Peppers:

1. Prep peppers by cutting off top and removing stems, seeds and membranes. Boil water and submerge peppers for 3 minutes. Set aside. Preheat oven to 350.
2. Brown turkey, onion and garlic. Add beans, tomatoes and rice/quinoa mix, taco sauce and spices and stir together thoroughly. Let simmer 7-10 minutes then stir in half the cheese.
3. Place peppers in 2 qt baking dish and stuff with meat mixture. Top with remaining cheese and taco sauce. Bake 15 minutes til cheese is browned and bubbly.

So that is going to wrap this up for this exceptional food santa fe stuffed peppers recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!