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Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, janet's crockpot swiss steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Janet's Crockpot Swiss Steak is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Janet's Crockpot Swiss Steak is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have janet's crockpot swiss steak using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Janet's Crockpot Swiss Steak:
- Make ready 3 cup all-purpose flour
- Prepare 1 tsp seasoning salt or salt & pepper
- Prepare 1 round steak or other steak like meat,cubed
- Prepare 4 can diced tomatoes, sauce or combo
- Get 1 tsp worchestershire sauce
- Make ready 1 dash minced onion
- Take 1 tsp beef broth
- Take 1 cup water
Steps to make Janet's Crockpot Swiss Steak:
- Take 1st 3 ingredients and dredge meat in seasoning salt and flour. Cook meat in oil.
- Meanwhile in crockpot, add tomatoes. onion, beef broth and Worcestershire sauce.
- Add meat to mixture after cooked. Let simmer on low 8-10 hours or on high 3-5 hours.
- Serve. and enjoy. Can have over rice, toast or mashed potatoes.
- If have extra flour can use to thicken.
- Only 79 calories. for it. Bread. and. other count separate calories.
So that is going to wrap it up with this special food janet's crockpot swiss steak recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!