Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, single serving beef taco. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Single Serving Beef Taco is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Single Serving Beef Taco is something that I have loved my whole life.

After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare. After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare. Take it out and cut into bit size pieces. Single Serving Beef Taco is one of the most favored of recent trending foods on earth.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have single serving beef taco using 22 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Single Serving Beef Taco:

1. Get Everything to do with the beef😂
2. Get To taste Beef of choice (But not ground beef)
3. Make ready As needed Beef marinade (I used a soy sauce and lemon based marinade)
4. Take 3-5 tbsp tomato puree
5. Get to taste Onions and garlic, chopped,
6. Prepare as needed Olive/Vegetable oil,
7. Make ready 1 tsp lemon juice
8. Get to taste Paprika and salt,
9. Prepare as needed Water/Beef stock,
10. Take For assembly
11. Prepare Avocado slices/ Guacamole
12. Take Salsa of choice (I recommend tomato pineapple)
13. Prepare Herbs of choice (Coriander, Cilantro,etc), optional
14. Prepare Yoghurt sauce (Recipe below)
15. Make ready Yoghurt sauce
16. Take 3 tbsp plain yoghurt/greek yoghurt
17. Take 1 tbsp vegetable oil
18. Take 1 tsp lemon juice
19. Prepare 1 small garlic, finely diced
20. Prepare 1/2 tsp sugar
21. Make ready to taste Salt,
22. Make ready to taste Black pepper,

Drain off any excess fat that has rendered. To the drained ground beef, add the tomato paste, water and all spices. Return to medium-high heat and bring to a low simmer. For the beef: In a skillet over medium-high heat, add the olive oil and onions.

Instructions to make Single Serving Beef Taco:

1. First, marinate the beef for at least 1 hour.
2. After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare.
3. Take it out and cut into bit size pieces.
4. In the same pot (don't rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly.
5. Then, add in the beef and cook stirring frequently until the beef is cooked to your taste.
6. For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour.
7. Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it's shape.
8. Finally, assemble the taco in whatever order you prefer. Enjoy!

Return to medium-high heat and bring to a low simmer. For the beef: In a skillet over medium-high heat, add the olive oil and onions. Cook until starting to soften, then add the ground beef. Cook the meat until it's totally browned, then drain the. In a large skillet over medium heat, combine the mushrooms, onion, sherry, butter or margarine and parsley and saute until all the liquid is absorbed and the mixture resembles a paste.

So that is going to wrap this up for this special food single serving beef taco recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!