Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, shepard’s pie 🥧. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shepard’s pie 🥧 is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Shepard’s pie 🥧 is something which I have loved my entire life. They are nice and they look wonderful.
.with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes. Shepherd's pie - perfect comfort food for cold winter days.
To get started with this particular recipe, we have to first prepare a few components. You can have shepard’s pie 🥧 using 30 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Shepard’s pie 🥧:
- Get Filling:
- Prepare 1 lb ground beef or venison
- Get 1 yellow onion diced
- Prepare 1 cup carrots diced
- Take 3 stalks celery diced
- Get 1 cup portobello mushrooms diced
- Prepare 1 can golden sweet corn
- Get 1 tablespoon butter
- Make ready 2 tablespoons flour or 1 tablespoon corn starch
- Prepare 1/2 teaspoon salt and pepper
- Make ready 1/2 teaspoon garlic powder
- Get 1/2 teaspoon onion powder
- Get 1 sazon packet (not a necessity but I use it in everything)
- Take 2 cups beef broth
- Prepare 1 beef bouillon cube
- Make ready 4 tablespoons worstichire sauce
- Prepare 1 cup 100% grape juice (NOT CONCENTRATE)
- Make ready 1 small can tomato paste
- Take 2 stalks green onion diced
- Get For the topping:
- Make ready 10 medium sized potatoes
- Take 1/2 cup heavy cream
- Prepare 1/2 cup sour cream
- Take 1/4 teaspoon salt
- Make ready 1/2 teaspoon pepper
- Get 1/4 teaspoon paprika
- Get 1/4 teaspoon onion powder
- Prepare 4 oz softened cream cheese
- Make ready 1 cup shredded cheddar jack cheese
- Take 3-4 green onions diced
This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. Ranch-seasoned mashed potatoes take this dish to the next level. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives.
Instructions to make Shepard’s pie 🥧:
- Take the diced onion, celery, carrots and mushrooms and place in a skillet on medium heat with butter and sauté until semi soft. About 5 minutes. Add in the ground beef or venison and cook until done.
- Mix in flour and cook one minute. Stir in everything else on the list for filling and bring to a boil.
- Reduce heat to simmer cover and cook 30 minutes.
- Mash the potatoes and stir in all the other ingredients for the potatoes.
- In a kettle wash and dice potatoes and cook until fork tender. And drain all water. Allow to dry 3-5 minutes.
- Heat oven to 375 and pour filling in a lightly greased baking dish. Top with potatoes and cheese. Bake 20-30 minutes until potatoes are golden brown on the edges and bubbly. You can pop it under the broiler for 3-4 minutes to make the cheese and potatoes extra toasty then top with green onion!
Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives. You likely know Shepherd's pie as a homey, comforting casserole — one that combines a flavorful stew of ground beef, peas, carrots (and sometimes corn) with mountains of creamy mashed potatoes. Shepherd's pie is an easy, thrifty dish that anyone can enjoy. It is hearty, comforting, and can warm you up on chilly nights.
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