Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beefy vegetable stew. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Beefy Vegetable Stew is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Beefy Vegetable Stew is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook beefy vegetable stew using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beefy Vegetable Stew:

1. Get 3 lb Bottom Round Steak (Tenderized and cut into 1" Cubes)
2. Make ready 3 tbsp Minced Garlic
3. Take 1 tbsp Olive Oil
4. Make ready 1 tbsp Flour
5. Get 9 cup Water (divided)
6. Prepare 3 Beef Bouillon Cubes
7. Make ready 3/4 lb Baby Carrots (cut in half)
8. Prepare 6 oz Can of Tomato Paste
9. Get 1 Salt and Pepper to Taste
10. Make ready 1 large White Onion 1½"
11. Make ready 2 large Potatoes (cut into 1½" cubes)

Steps to make Beefy Vegetable Stew:

1. Sauté cubed steak, garlic, olive oil, and flour in a large pot until lightly browned on all edges.
2. Add 7 cups of water and the beef bouillon cubes. Bring to a boil. Then, lower heat to simmer for 20 minutes.
3. Combine carrots and simmer for 40 minutes.
4. Next, add onion, potato, and 2 more cups of water. Bring back to a boil, then simmer for 20 minutes.
5. Combine tomato paste and add salt & pepper to taste.
6. Boil for 10 minutes.

So that is going to wrap it up with this special food beefy vegetable stew recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!