Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy homeade pretzels. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy homeade pretzels is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Easy homeade pretzels is something which I have loved my whole life. They’re fine and they look fantastic.

Transfer pretzels to a baking sheet, brush with egg wash, and sprinkle with salt. Today I'm teaching you how to make wonderful homemade pretzels! So much yummier (and healthier!) than the ones you might find at your local. These Homemade Soft Pretzels are fluffy and buttery, baked up just like the ones you get at the mall, but homemade with from-scratch ingredients!

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy homeade pretzels using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy homeade pretzels:

1. Take Pretzel dough
2. Prepare 1 packet active dry yeast
3. Make ready 1 cup warm water (slightly warm to the touch)
4. Prepare 1 tbsp unsalted butter melted
5. Get 1 tsp kosher salt
6. Take 1 tsp sugar
7. Prepare 3 ish cups of all purpose flour (might need more)
8. Get Baking soda bath
9. Prepare 2 cups water
10. Get 4 tbsp baking soda
11. Make ready Toppings
12. Prepare Beaten egg with a splash of water
13. Prepare 6 tbsp butter melted
14. Prepare Whatever toppings you want:
15. Make ready Cinnamon sugar
16. Prepare Salt
17. Get Garlic and herb
18. Take Curry
19. Take Everything seasoning, ect!

This recipe is Copyright of ChefDeHome.com. Pretzels - three words that we all love to hear. You'll never want to pay for a pretzel again after trying this simple pretzel recipe! Top with your favourites and let the flavours do the talking.

Instructions to make Easy homeade pretzels:

1. Preheat oven to 475 degrees and line a large baking sheet or two baking sheets with parchment paper or aluminum foil
2. Combine yeast with warm water and sugar in the bowl of your stand mixer fitted with hook attachment. Wait for the mixture to look foamy, if it doesn't after 10min your yeast Is probably dead. Check expiration date and make sure water wasnt too hot! Stir in salt and 1 tbs of melted butter. Add flour 1 cup at a time until a dough forms and is no longer sticky. You may need more or less depending on temperature differences.
3. Knead dough for 5 more minutes until smooth and pliable. Form dough into a ball and place it back into the bowl to rest for 15 minutes. During this time, prepare baking soda bath.
4. In a medium sized pot, boil 2 cups of water with 4 tbs of baking soda. Once the baking soda is mostly dissolved, lower heat
5. At this time, 15 minutes of dough resting time should be up. Take dough out of the bowl and flatten slightly with the palm of your hand. Cut dough into 8 sections (like a pizza). Roll each triangle into a long rope, about 19-20 inches long. Apply even pressure so the ends dont taper
6. Shape dough into pretzel shape and place in baking soda bath for 1 minute. If the whole pretzel isn't covered by the water, spoon it on top of the areas is doesn't reach. Once the 2 minutes is up, carefully pick pretzel up with the help of a fork or spatula and place on prepared baking sheet. You may have to re-shape slightly. Blot dry with a paper towel
7. Brush each pretzel with egg wash and then top with desired toppings
8. Bake for 8-9 minutes until golden brown. Brush with melted butter as soon as they are out of the oven. Butter is optional, but I mean its butter why not?! Enjoy!

You'll never want to pay for a pretzel again after trying this simple pretzel recipe! Top with your favourites and let the flavours do the talking. This easy Homemade Pretzel Bread recipe is a simple bread dough consisting of warm milk, yeast, brown sugar, butter, salt and flour. What makes this pretzel bread, is that before baking. Homemade Soft Pretzels Are Pillowy And AMAZING.

So that’s going to wrap this up for this special food easy homeade pretzels recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!