Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy way out calzones. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Easy Way Out Calzones is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Easy Way Out Calzones is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have easy way out calzones using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Way Out Calzones:

1. Take store bought pizza dough, either pre made or the mix
2. Prepare pizza sauce
3. Get shredded mozzarella cheese
4. Take Your favorite pizza toppings (I used salami, pepperoni and black olives)
5. Make ready salted butter
6. Take pepper
7. Take garlic powder
8. Make ready oregano
9. Take Shaved parmesan cheese

Steps to make Easy Way Out Calzones:

1. Make the dough per package instructions or take the ready made dough and form four balls. Roll each ball out until thin and round.
2. Add 1/4 cup sauce to each, spread it evenly and then add the toppings and cheese.
3. Fold them up into pockets shaped like half moons. Make sure they are sealed up well so they don’t burst while baking. You can use a fork to press the edges down and don’t be afraid to pinch them either.
4. Soften the butter in a microwave safe bowl, 30 seconds at a time. Add the pepper, garlic salt and oregano, and mix well.
5. Place the finished calzones on a foil lined, greased sheet pan, seam sides down. Brush the butter generously on top of each one.
6. Throw a little parmesan on top and bake at 400 degrees for about 20 minutes.
7. Let them rest for a few minutes then enjoy!

So that’s going to wrap this up with this special food easy way out calzones recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!