Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, simple gingerbread. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple gingerbread is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Simple gingerbread is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have simple gingerbread using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple gingerbread:

1. Take Unsalted butter
2. Prepare golden syrup
3. Get Light brown sugar
4. Take Dark brown sugar
5. Get plain flour
6. Prepare Salt
7. Prepare baking soda
8. Make ready Cinnamon
9. Make ready Ground ginger
10. Prepare Ground cloves 1/4 teaspoon

Instructions to make Simple gingerbread:

1. Put butter, golden syrup and sugar in a pot and heat it until the sugar is melted.
2. Get a big mixing bowl and put salt, all the flours and spices in.
3. Add the wet ingredients into the dry one and mix them well to form a dough.
4. Take two slices of baking paper and place some dough between them. Use rolling pin to get the preferred thickness. And then place the dough with the baking paper into the freezer for 15-20 minutes.
5. Use cookie cutters or just cut the dough into the preferred shapes. Use 180℃ oven to bake for around 8-11 minutes (need to be adjusted depends on the size and thickness of the dough)
6. Use some icing to build up the gingerbread house and Christmas tree.

So that is going to wrap it up for this special food simple gingerbread recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!