Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, goat meat stew with some potatoes. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Goat meat stew with some potatoes is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Goat meat stew with some potatoes is something that I have loved my entire life.

This goat meat stew is a version of a beloved Filipino dish (calderata) with carrots, potatoes, and peas in a flavorful tomato sauce. Return goat meat to the sauce and pour in reserved marinade and beef stock. Kalderetang Kambing is goat meat stewed in tomato sauce. The goat meat which is known as Chevon is commonly used for this dish.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook goat meat stew with some potatoes using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Goat meat stew with some potatoes:

1. Make ready 1/2 kg pre-cooked goat meat
2. Make ready 2 large potatoes, diced 3 inches
3. Get 2 tomatoes, crushed
4. Get 1 tbsp tomatoe paste
5. Prepare 1 tspn ginger+garlic paste
6. Prepare 1 large onion, sliced
7. Get 1 tspn Cumin seeds
8. Prepare 1 tspn cumin powder
9. Get Salt
10. Prepare Oil to start
11. Prepare Broth or water
12. Prepare Black pepper
13. Get Chili powder
14. Get Coriander, chopped
15. Get Curry powder, optional

Goat meat or goat's meat is the meat of the domestic goat (Capra aegagrus hircus). The common name for goat meat is simply "goat", though meat from adult goats is referred to as chevon, while that from young goats can be called capretto (It.), cabrito (Sp.) or kid. Some of the popular animals to raise for meat are rabbits, chickens, cows, sheep, and goats. When I first began making my own hash, I used Russet potatoes and pork sausage.

Instructions to make Goat meat stew with some potatoes:

1. Gather all your ingredients
2. Place a large skillet or pot on heat then add oil. Once hot add your potatoes and fry for 5 minutes(outside starts forming brown coating)
3. Add your cumin seeds, onions, ginger-garlic paste, and black pepper. Mix well
4. Add your meat followed by crushed tomatoes, tomato paste, chili powder,curry powder and salt. Mix till well incorporated. Add the water/broth. Mix, cover pot and bring to boil then let the stew simmer for around 7 minutes under medium heat or till the potatoes are soft enough.
5. Garnish with coriander. Serve with rice or chapati and enjoy🤤🤤🤤

Some of the popular animals to raise for meat are rabbits, chickens, cows, sheep, and goats. When I first began making my own hash, I used Russet potatoes and pork sausage. Patotos, •GOAT MEAT, •onion, •maggi cubes, •chilli, •Pfeiffer goat meat with bones (goat belly, goat leg meat)•coconut milk•lemongrass•kaffir lime leaves goat stew meat•fresh hot Chile peppers seeded and chopped•mild curry powder•garlic minced•salt•ground. Some of the meat would be dried and used later on in stews. The meat that was not dried immediately would be cooked on an open fire for hours to make Strain the liquid and place in a large saucepan over medium-high heat.

So that’s going to wrap this up with this special food goat meat stew with some potatoes recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!