Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy peasy veggie sausage rolls. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Peasy Veggie Sausage Rolls is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Easy Peasy Veggie Sausage Rolls is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook easy peasy veggie sausage rolls using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Peasy Veggie Sausage Rolls:

1. Prepare Veggie Sausages (I use Linda McCartney.)
2. Get Pre-Rolled Puff Pastry
3. Prepare Egg (I only needed 1, but you might need 2)
4. Make ready Spring Onion
5. Make ready (Optional) Handful of Spinach
6. Take Salt and Pepper
7. Prepare Paprika

Instructions to make Easy Peasy Veggie Sausage Rolls:

1. Defrost the sausages in the fridge for a few hours before planning to cook. When they are, cut them in half so you now have 12.
2. Roll out the pastry and cut into strips, the width of your cut sausage. Then cut the strip in half horizontally at the middle, so you have 2 strips of pastry the same width. Repeat until you have 12 strips of pastry. (It helps to keep the pastry on the grease-proof paper it comes rolled in.)
3. Pre-heat the oven to 200 degrees (gas mark 6) Beat the egg with the salt, pepper and paprika. Then brush onto the topside of the pastry strips. Finely slice the spring onions and optional spinach. Sprinkle the spring onion and spinach on top of the egg-wash.
4. Take a sausage and place it at the top of one of the 12 pastry strips. Then roll it vertically, so the pastry is completely around the sausage. You should have some overlap on the pastry, so take a fork and press it into the edge of the pastry, so it sticks. Place the sausage roll on a lined baking tray and brush with egg.
5. Repeat with all of the sausages and sprinkle them with some pepper. Place in the oven and cook for about 20-25 minutes.

So that is going to wrap it up with this special food easy peasy veggie sausage rolls recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!