Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, simple vegetarian baked beans in slow cooker. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple Vegetarian Baked Beans in Slow Cooker is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Simple Vegetarian Baked Beans in Slow Cooker is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have simple vegetarian baked beans in slow cooker using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Simple Vegetarian Baked Beans in Slow Cooker:

1. Take dried navy beans soaked overnight, drained
2. Get water
3. Prepare Small/medium onion, diced
4. Get REAL Maple syrup (Not pancake syrup)
5. Get good ketchup
6. Make ready good mustard, i used Dijon

Instructions to make Simple Vegetarian Baked Beans in Slow Cooker:

1. Add soaked beans and all ingredients to slow cooker. Water should just barely cover beans.
2. Cook overnight. Mine went 11 hours on low. Perfect.
3. I added some turkey kielbasa…

So that’s going to wrap it up for this special food simple vegetarian baked beans in slow cooker recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!