Recipe of Any-night-of-the-week Summer Arugula tossed with Chicken, Goat Cheese, & Apple

Summer Arugula tossed with Chicken, Goat Cheese, & Apple
Summer Arugula tossed with Chicken, Goat Cheese, & Apple

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, summer arugula tossed with chicken, goat cheese, & apple. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Summer Arugula tossed with Chicken, Goat Cheese, & Apple is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Summer Arugula tossed with Chicken, Goat Cheese, & Apple is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook summer arugula tossed with chicken, goat cheese, & apple using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Summer Arugula tossed with Chicken, Goat Cheese, & Apple:
  1. Prepare Arugula or salad greens
  2. Get Chicken, pre-cooked
  3. Prepare Apple, Fugi (or anything crisp)
  4. Prepare Goat cheese crumbles
  5. Take Muruku pieces (Indian bean curd spirals for crunch)
  6. Get Ground pepper
  7. Take Vinaigrette
  8. Take Vinegar (pomegranate or red wine)
  9. Make ready Vinegar (balsamic to add flavor depth)
  10. Prepare Oil (grape seed or EVOO)
Steps to make Summer Arugula tossed with Chicken, Goat Cheese, & Apple:
  1. Arugula is pretty peppery and the trick is to pile a serving onto a plate and use your kitchen scissors (clean) to rough-cut the pile. It releases the flavor and brings out the crispness…
  2. Add chicken, cut to bite-sized chunks.
  3. Slice 1/4 to 1/2 a medium apple. If you're concerned about carbs counts, 1/4 medium apple is one serving @ about 15 grams of carbs.
  4. Drizzle vinaigrette over chicken (absorbs the flavor) to taste. Top with fresh ground pepper and goat cheese crumbles.
  5. Top with Muruku crunchies. Especially good for diabetics or those watching carbs, the Indian bean curd snack can be found at most food co-ops and is worth the monthly trek to keep a stash in your pantry.

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