Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple brekkie wrap. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Simple Brekkie Wrap is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Simple Brekkie Wrap is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook simple brekkie wrap using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simple Brekkie Wrap:
- Get Wrap ingredients:
- Get wheat flour
- Take tapioca starch
- Take salt
- Prepare cooking oil
- Prepare egg
- Prepare Water ±
- Make ready Filling ingredients:
- Get onion, thin sliced vertically
- Make ready Any veggies (I use ±2 inches carrot thin sliced and 1 sheet of Chinese cabbage thin sliced)
- Get Any meat thin sliced (marinate with pinch of salt, pepper and abit of oil ±5 mins)
- Get Hard boiled egg, sliced
Steps to make Simple Brekkie Wrap:
- Mix well salt, tapioca starch, wheat flour in one bowl. Add on water gradually, add on egg, stir well until the batter formed slightly runny texture.
- Heat up pan, rub some oil on it then make the wrap. Keep aside
- Sprinkle some salt onto the sliced carrot, massage gently, wash and drain. Do the same to the Chinese cabbage. It's to make their texture elastic but crunchy.
- Heat up oil, sauté the onion until fragrant, add on the carrot, stir fry ±2 mins, then add on Chinese cabbage, continue stir frying another ±2 mins. Keep aside
- Heat up pan, grill the thin sliced meat
- Arrange the filling into the wrap, put some mayonnaise and chilli sauce if you like, then fold.
So that is going to wrap it up with this exceptional food simple brekkie wrap recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!