Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, quick and easy instant pot veggie beef soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Quick and easy instant pot veggie beef soup is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Quick and easy instant pot veggie beef soup is something that I’ve loved my entire life.

Quick and easy Instant Pot Beef Vegetable Soup Recipe. Pressure Cooker Beef Vegetable Soup is made with frozen veggies which makes it quick and easy to make. To be honest, if you do not feel like doing any chopping at all, then throw in some onions flakes instead of the fresh onions to make. The beef and vegetables are even easier to digest when they are pressure cooked.

To begin with this particular recipe, we must prepare a few ingredients. You can cook quick and easy instant pot veggie beef soup using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quick and easy instant pot veggie beef soup:

1. Get ground beef
2. Prepare small yellow onion
3. Take minced garlic
4. Make ready box of beef broth
5. Prepare Frozen mixed vegetables
6. Get can diced tomatoes
7. Get can stems and pieces mushrooms
8. Get bay leaves
9. Get dried thyme
10. Make ready Salt and pepper

Featured in: A Quick, Comforting Instant Pot Soup You Can Set & Forget. —The Editors. This flavorful soup has tender beef, vegetables and pasta that cook all together in the Instant Pot®, so prep and cleanup are easy. Beef broth provides the rich base while tomato paste, thyme and parsley round out the complex flavors of this delicious and hearty soup. Loaded with veggies, this is a stick-to-your ribs hearty beef soup with barley made in your Instant Pot®.

Steps to make Quick and easy instant pot veggie beef soup:

1. Turn instapot to saute mode. While its heating chop onion and mince garlic.
2. When instapot is hot. Brown hamburger with onion and garlic.
3. Add all other ingredients to pot and stir
4. Set instapot to manual setting with high pressure for 5 minutes.
5. Let pressure release naturally for 5 minutes. Then release the rest of the pressure by turning it valve. (Caution the steam will be hot)

Beef broth provides the rich base while tomato paste, thyme and parsley round out the complex flavors of this delicious and hearty soup. Loaded with veggies, this is a stick-to-your ribs hearty beef soup with barley made in your Instant Pot®. Serve with lots of crusty bread and Reviews for: Photos of Instant Pot® Beef And Barley Soup. This Instant Pot vegetable ground beef soup is really delicious, and healthy too! Easily made vegetarian if you wish.

So that is going to wrap it up for this exceptional food quick and easy instant pot veggie beef soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!