Steps to Make Any-night-of-the-week Pressure Cooker Beef Stew

Pressure Cooker Beef Stew
Pressure Cooker Beef Stew

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, pressure cooker beef stew. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pressure Cooker Beef Stew is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Pressure Cooker Beef Stew is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have pressure cooker beef stew using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pressure Cooker Beef Stew:
  1. Make ready beef stew meet
  2. Get all purpose flour
  3. Take salt
  4. Make ready black pepper
  5. Get cooking oil
  6. Take medium celery stick
  7. Get large onion
  8. Prepare fresh garlic
  9. Prepare tomato paste
  10. Make ready cups water (or beef broth)
  11. Prepare beef bouillon
  12. Take Worcestershire sauce
  13. Take potatoes (cut into large chunks)
  14. Prepare large carrots
  15. Get dried bay leaves
  16. Make ready corn starch
  17. Take cold water
Instructions to make Pressure Cooker Beef Stew:
  1. Combine 1 tsp salt, 1/2 tsp pepper, and 1/4 cup flour and coat beef with mixture.
  2. Saute beef in oil until browned (no need to cook all the way through) once browned set aside.
  3. In pan that browned meat cook celery, onion, tomato paste, garlic.
  4. Turn off saute setting, add 3 1/2 cups beef broth or water and 2 tsp Worcestershire sauce
  5. Add browned meat back into instant pot, along with carrots and potatoes and bay leaves. combine well
  6. Close lid, close vent, set to pressure cook on high for 35 minutes then let naturally release for 10 minutes then quick release
  7. Remove lid and set to saute
  8. Make corn starch slurry out of 1.5 Tbsp corn starch and 1.5 Tbsp cold water combine well then add into simmering beef stew
  9. Stir well to thicken, turn off heat and serve

So that is going to wrap it up for this special food pressure cooker beef stew recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!