Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sattu ki kachori with aloo sabji. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mai Aapko batai hu Aloo Chana ki sabji & Sattu ki Kachori Recipe bana na I hope ye Video aaplog ko. Many halwai and cooks make them continuously in Also, many people visit Scroll below to read Moong dal kachori-aloo ki sabji recipe. Home BREAK FAST Sattu Litti Chokha. My sunday breakfast recipe - Sattu ki puri & chole aloo ki sabzi.
Sattu ki kachori with Aloo sabji is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Sattu ki kachori with Aloo sabji is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have sattu ki kachori with aloo sabji using 27 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sattu ki kachori with Aloo sabji:
- Prepare 1 cup sattu
- Make ready 1/2 cup mawa
- Take 1/2 tsp red chilly powder
- Prepare Pinch hing
- Get Salt as per taste
- Make ready 1/4 tsp sugar
- Make ready 1/4 tsp ajwain or carom seeds
- Take 1/4 tsp Kalonji
- Take 1 cup all purpose flour
- Get Salt as per taste
- Make ready 1 tbsp oil
- Take Water as required
- Take For sabji-
- Prepare 1 cup boiled potatoes
- Prepare 1/2 cup tomato puree
- Make ready Pinch hing
- Prepare 1 tsp grated ginger
- Get 1 tsp black salt
- Take 1/2 tsp Kashmiri red chilly powder
- Prepare 1/4 tsp roasted Kasuri methi
- Prepare 1/2 tsp promenade seeds powder
- Make ready 1/2 tsp turmeric powder
- Take 1/2 tsp coriander powder
- Take 2 tbsp oil
- Make ready 1 tsp cumin seeds
- Make ready Salt as per taste
- Get 1/4 tsp garam masala powder
Urad dal stuffed kachori is yet another popular variety. Serve it as snack with mint or tamarind chutney. You can also eat This Banarasi kachori recipe is one which you will savour for a long time. Tari wale aloo recipe goes great with or without it.
Instructions to make Sattu ki kachori with Aloo sabji:
- In a mixing bowl add flour oil and water mix it then slowly add the water and make a little tight dough cover it and keep it aside
- Then heat a Kadhai add oil when oil gets hot add cumin seeds then add grated ginger hing then add all the dry spices saute it for few minutes then add tomato puree saute it for few minutes then add boiled potatoes mix it then add water cover it and cook it for 7 to 10 minutes in low medium heat
- Then add garam masala powder and kasuri methi mix it and turn off the heat, now again heat a Kadhai add oil add the sattu roast it till it fragrant then add carom seeds and Kalonji and other dry spices mix it drizzle some water mix it then turn off the heat..
- Now again knead the dough for few minutes then take a small ball size dough flatten it make a Center add add 1 tsp stuffing in it close it then roll it in a rolling pin then deep fry it until golden brown in low medium heat..
You can also eat This Banarasi kachori recipe is one which you will savour for a long time. Tari wale aloo recipe goes great with or without it. These days Sattu ki Kachori is available in grocery stores in almost all cities. Keeping it on your palm press gently with the other hand and expand a little. Special Sattu Ki Khasta Kachoris to celebrate special festivals or any celebrations among family and friends.
So that is going to wrap it up with this exceptional food sattu ki kachori with aloo sabji recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!