Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sattu ki kachori with aloo sabji. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mai Aapko batai hu Aloo Chana ki sabji & Sattu ki Kachori Recipe bana na I hope ye Video aaplog ko. Many halwai and cooks make them continuously in Also, many people visit Scroll below to read Moong dal kachori-aloo ki sabji recipe. Home BREAK FAST Sattu Litti Chokha. My sunday breakfast recipe - Sattu ki puri & chole aloo ki sabzi.

Sattu ki kachori with Aloo sabji is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Sattu ki kachori with Aloo sabji is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook sattu ki kachori with aloo sabji using 27 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sattu ki kachori with Aloo sabji:

1. Get sattu
2. Get mawa
3. Take red chilly powder
4. Prepare hing
5. Take Salt as per taste
6. Prepare sugar
7. Take ajwain or carom seeds
8. Get Kalonji
9. Get all purpose flour
10. Get Salt as per taste
11. Make ready oil
12. Make ready Water as required
13. Make ready For sabji-
14. Take boiled potatoes
15. Prepare tomato puree
16. Prepare hing
17. Get grated ginger
18. Take black salt
19. Make ready Kashmiri red chilly powder
20. Get roasted Kasuri methi
21. Prepare promenade seeds powder
22. Prepare turmeric powder
23. Prepare coriander powder
24. Get oil
25. Make ready cumin seeds
26. Make ready Salt as per taste
27. Get garam masala powder

Urad dal stuffed kachori is yet another popular variety. Serve it as snack with mint or tamarind chutney. You can also eat This Banarasi kachori recipe is one which you will savour for a long time. Tari wale aloo recipe goes great with or without it.

Steps to make Sattu ki kachori with Aloo sabji:

1. In a mixing bowl add flour oil and water mix it then slowly add the water and make a little tight dough cover it and keep it aside
2. Then heat a Kadhai add oil when oil gets hot add cumin seeds then add grated ginger hing then add all the dry spices saute it for few minutes then add tomato puree saute it for few minutes then add boiled potatoes mix it then add water cover it and cook it for 7 to 10 minutes in low medium heat
3. Then add garam masala powder and kasuri methi mix it and turn off the heat, now again heat a Kadhai add oil add the sattu roast it till it fragrant then add carom seeds and Kalonji and other dry spices mix it drizzle some water mix it then turn off the heat..
4. Now again knead the dough for few minutes then take a small ball size dough flatten it make a Center add add 1 tsp stuffing in it close it then roll it in a rolling pin then deep fry it until golden brown in low medium heat..

You can also eat This Banarasi kachori recipe is one which you will savour for a long time. Tari wale aloo recipe goes great with or without it. These days Sattu ki Kachori is available in grocery stores in almost all cities. Keeping it on your palm press gently with the other hand and expand a little. Special Sattu Ki Khasta Kachoris to celebrate special festivals or any celebrations among family and friends.

So that is going to wrap this up for this exceptional food sattu ki kachori with aloo sabji recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!