Steps to Make Perfect Okonomiyaki ~ Japanese flavor

Okonomiyaki ~ Japanese flavor
Okonomiyaki ~ Japanese flavor

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, okonomiyaki ~ japanese flavor. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Okonomiyaki ~ Japanese flavor is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Okonomiyaki ~ Japanese flavor is something which I’ve loved my entire life.

Okonomiyaki is a savory pancake that is one of the quintessential comfort foods of Japanese cuisines. Two secret ingredients for the best flavor. There are two ingredients that you must have to make the The one must-have topping is the okonomiyaki or Tonkatsu sauce, although Japanese. The phenomenally popular okonomiyaki is often called a "Japanese pancake" but it really isn't a pancake at all.

To begin with this particular recipe, we must first prepare a few components. You can have okonomiyaki ~ japanese flavor using 22 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Okonomiyaki ~ Japanese flavor:
  1. Take Okonomiyaki Batter
  2. Get 200 g all-purpose flour
  3. Make ready 1 tablespoon corn flour
  4. Take 1/2 tsp salt
  5. Take 1 tsp bonito powder
  6. Prepare 300 cc water
  7. Prepare Ingredient Ⅱ
  8. Prepare 750 g chopped cabbage
  9. Make ready 3 eggs
  10. Prepare 1/2 cup chopped green onions
  11. Make ready 1/2 cup shred onions
  12. Make ready 1/4 cup shred carrot
  13. Take some shelled fresh shrimps
  14. Take some sliced neritic squid
  15. Take little chopped ginger (option)
  16. Prepare little oil
  17. Take 230 g sliced streaky pork; marbled meat
  18. Make ready Toppings
  19. Make ready okonomiyaki sauce or yakisoba sauce
  20. Get Mayonnaise
  21. Prepare Katsuobushi (dried bonito flakes)
  22. Take shred laver,dried seaweed or called nori)

For example: Sushi, Tempura, Udon, curry rice, Yakitori, Okonomiyaki, Tonkastu and etc. Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! There are many Okonomiyaki-ya, or Japanese restaurants that serve this delicious pancake, where you can even make your own with tables that have built in grill Okonomiyaki is always topped with sauces and other garnish, and the flavour comes as much from what you add to the batter, as these. I was hesitant to purchase these because I wasn't sure of the flavor.

Instructions to make Okonomiyaki ~ Japanese flavor:
  1. In a large bowl, combine all Okonomiyaki batter ingredients together and mix well.
  2. Put all IngredientsⅡinto the blow of mixed Okonomiyaki Batter, except pork, and Mix all until well-combined.
  3. Put a bit oil in the household teppanyaki or a non-stick frying pan, heat oil on medium heat. spread the batter in a circle on the pan, and make its thickness about 1.5 to 2 cm.
  4. Place sliced pork on top of Okonomiyaki and cook covered until the bottom side is golden brown, then flip it over. (If you can not make sure to flip it easy, then you could make it thin, and make 2 pieces of Okonomiyaki with this recipe or you can use a big plate to help for flipping
  5. Flip it again when the other side is also nicely browned, and brush okonomiyaki sauce or yakisoba sauce on cooked Okonomiyaki, then add mayonnaise nicely, and put some Katsuobushi (dried bonito flakes) on top of mayonnaise, and then some shred laver.
  6. Cut it into 4 and serving hot.
  7. PS, if you don't have okonomiyaki sauce or yakisoba sauce, simply use oyster sauce instead.
  8. Enjoy! ^_^

There are many Okonomiyaki-ya, or Japanese restaurants that serve this delicious pancake, where you can even make your own with tables that have built in grill Okonomiyaki is always topped with sauces and other garnish, and the flavour comes as much from what you add to the batter, as these. I was hesitant to purchase these because I wasn't sure of the flavor. After opening my first bag, my taste buds find these to be a wonderful curious flavor, which in my mind is a mix of teriyaki, toned down Worcestershire. This Japanese pancake is full of authentic flavours and textures, with fresh squid or prawns and a mirin and a honey sauce. This sauce gives the okonomiyaki all its flavour.

So that is going to wrap this up with this special food okonomiyaki ~ japanese flavor recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!