Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, raw tomato chutney. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Raw Tomato Chutney is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Raw Tomato Chutney is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook raw tomato chutney using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Raw Tomato Chutney:

1. Prepare Raw tomatoes,
2. Get green chillies,
3. Prepare curry leaves
4. Take fresh coriander jeera
5. Prepare Turmeric, jaggery
6. Make ready salt,
7. Make ready groundnuts,
8. Make ready garlic
9. Make ready oil
10. Take jeera

Steps to make Raw Tomato Chutney:

1. Fry green chillies adding 1 tsp of oil, then add 2 tbsp of ground nuts fry for 2 minutes then add 8 cloves of garlic, 2 figs of curry leaves, 2 tbsp of fresh coriander
2. Add 1 tsp of jeera and fry for a minute cool
3. In a blender put the above mixture add 1n half a tsp of salt 1 tbsp of jaggery, half tsp of haldi, and blend coarsely.

So that’s going to wrap this up for this exceptional food raw tomato chutney recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!