How to Make Speedy Chicken kathi roll

Chicken kathi roll
Chicken kathi roll

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken kathi roll. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Kathi Roll Recipe is a lip smacking roll of a flaky tawa paratha stuffed with a flavourful chicken filling. Once your parathas are ready this dish can be put together real quick. About Chicken Kathi Roll Recipe: Kathi rolls have fast become the regular street food around the country, with a host of eateries and stalls selling a variety of this delicious, filling rolls. How to make Chicken Kathi Roll at home / Chicken Frankie Recipe.

Chicken kathi roll is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chicken kathi roll is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have chicken kathi roll using 25 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken kathi roll:
  1. Get For paratha
  2. Prepare 1 1/2 cup all purpose flour or maida
  3. Take 2 tsp oil
  4. Take To taste salt
  5. Get 1/4 tsp sugar
  6. Get As needed water
  7. Prepare For filling
  8. Get 500 gm Chicken (boneless thigh cut into small pieces)
  9. Take 1 cup hung yogurt
  10. Take 1 tsp tandoori chicken masala
  11. Get 2 tsp ginger garlic paste
  12. Take 2 tsp red chilli powder
  13. Prepare 1/4 tsp turmeric powder
  14. Prepare 2 tsp mustard oil
  15. Take 1 tsp chopped coriander leaves
  16. Make ready to taste salt
  17. Get For assembling
  18. Make ready 1 large onion finely sliced
  19. Take 2 green chilies finely chopped
  20. Take 1 bell pepper finely chopped lengthwise
  21. Take 2 tbsp tomato sauce
  22. Make ready 2 tbsp chilli sauce
  23. Take 1 tsp chat masala
  24. Take 1 tsp lemon juice
  25. Get 1 charcoal

A kati roll (sometimes spelt kathi roll; Bengali: কাঠি রোল) is a street-food dish originating from Kolkata, West Bengal. In its original form, it is a skewer-roasted kebab wrapped in a paratha bread, although over the years many variants have evolved all of which now go under the generic name of kati roll. Chicken Kathi Roll Recipe is a mouth watering and scrumptious roll made using chicken filling and wrapped using a delicious roti. A Chicken Kathi Roll is the most renowned street food available in the street side stalls in Kolkata.

Steps to make Chicken kathi roll:
  1. First make a dough for paratha. For this in a large bowl put flour,salt,sugar,oil mix it well then slowly add water & knead a very soft dough set it for 20 minutes. Cover that bowl with a lid after few minutes open the lid and put the chicken pieces in a greased baking tray.
  2. In a meanwhile marinate the chicken with yogurt,ginger garlic paste and other spices that mentioned above. - Now make a whole at the center of the bowl put hot charcoal at the center then pour some oil over it then immediately.
  3. Cover that bowl with a lid after few minutes open the lid and put the chicken pieces in a greased baking and put it in the preheated oven for about 15 to 20 minutes at highest temperature or you can simply roast it on the gas stove.
  4. Now from the dough take a small portion of the dough then make a laccha paratha out of this(i.e firstmake a plain paratha then sprinkle with some oil and flour over it then with a knife cut at one side then starts folding then it becomes a cone then press it with hand)
  5. Now assemble everything,first take a paratha put few chicken pieces followed by some onions, green chilies and other sauces chaat masala,lemon juice that mentioned above then roll it and cover half of the roll with butter paper & it’s done.. enjoy😊

Chicken Kathi Roll Recipe is a mouth watering and scrumptious roll made using chicken filling and wrapped using a delicious roti. A Chicken Kathi Roll is the most renowned street food available in the street side stalls in Kolkata. A brilliant street side snack to grab in a hurry. It's marinated & sauteed boneless chicken stuffed inside. Home/Chicken & Seafood, Dinner, Recipes/Chicken Kathi Rolls w/ Cilantro Mint Chutney.

So that is going to wrap it up with this special food chicken kathi roll recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!