Step-by-Step Guide to Make Speedy Raw Banana Sabzi

Raw Banana Sabzi
Raw Banana Sabzi

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, raw banana sabzi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Raw Banana Sabzi is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Raw Banana Sabzi is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook raw banana sabzi using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Raw Banana Sabzi:
  1. Take 4 medium sized raw banana
  2. Take 2-3 tbsp curd
  3. Get 1 medium sized onion grated
  4. Prepare 1 medium sized tomato pureed
  5. Make ready 1/2 tsp cumin seeds
  6. Get 1 tsp red chilli powder
  7. Get 1 tsp coriander powder
  8. Prepare 1 tsp garam masala powder
  9. Take 1/2 tsp turmeric powder
  10. Make ready 1/2 tsp kasuri methi
  11. Take to taste Salt
  12. Make ready 1 tbsp ghee
  13. Get 2 tbsp oil
  14. Make ready Handful Coriander leaves for garnish
Steps to make Raw Banana Sabzi:
  1. Boil the raw banana in the pressure cooker for about 3-4 whistles.
  2. Cool them. Peel them. Cut into thin slices.
  3. In a pan heat ghee and 1tbs oil, saute the banana for about 3-4 minutes til they turn little crispy.
  4. Remove them in a plate. In the same pan, heat the remaining oil, add cumin seeds. Saute for a minute.
  5. Add the grated onion, saute on medium flame for about 2 minutes. Add the spices and saute for another 2 minutes.
  6. Now add the tomato pureeand kasuri methi. Cook till the mixture leaves the oil
  7. Now add curd and mix immediately to avoid curdling of curd.
  8. Add the banana. Mix everything properly. Cook for another 2 minutes.
  9. Switch off the flame. Transfer to a serving plate. Garnish with freshly chopped coriander leaves and fried banana slices.

So that is going to wrap this up for this exceptional food raw banana sabzi recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!