Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, raw mango dal with rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Raw Mango Dal with Rice is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Raw Mango Dal with Rice is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook raw mango dal with rice using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Raw Mango Dal with Rice:

1. Take Arhar Dal
2. Make ready Salt as required
3. Take turmeric
4. Take raw mango
5. Take mustard oil
6. Prepare jeera
7. Get dry red chilli
8. Prepare coriander powder
9. Get medium onion chopped
10. Get ginger garlic paste
11. Take Green chilli as required
12. Get tomato chopped
13. Take Some coriander leaves chopped
14. Make ready garam masala

Steps to make Raw Mango Dal with Rice:

1. Firstly,take a pressure cooker add wash 1 cup dal,add salt,turmeric powder and 3 cup water.1 whistle in high flame,dal cook well.
3. Then add chopped raw mango covered it.
4. Take a kadai heat oil add ginger garlic paste, add jeera and dty red chilli saute it, add chopped onion saute it well for 5 min in high flame.onion turn light brown add chopped tomato and green chilli.mix it well, add coriander powder.
5. All tadka add in boiled Dal and garam masala.Dal covered with lid cook simmer for 5 min.ready your raw mango Dal.
6. Serve it with rice.

So that is going to wrap it up with this exceptional food raw mango dal with rice recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!