Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, tuna pasta salad. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Tuna pasta salad is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Tuna pasta salad is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tuna pasta salad using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tuna pasta salad:

1. Prepare Rotini noodles
2. Prepare Shredded carrots
3. Take Long Celery Sticks
4. Make ready hard boiled eggs
5. Make ready tuna (drained)
6. Get To taste Bacon bits
7. Make ready To taste Hidden Valley ranch dressing
8. Take To taste Mayonnaise
9. Prepare optional Shredded cheese
10. Get optional Seasonings

Instructions to make Tuna pasta salad:

1. Cook noodles and drain
2. Cut up celery and shred carrots. Add to drained noodles.
3. Add in tuna
4. Sprinkle in the bacon bits
5. Boil 4 eggs for 15minutes. Run cold water over the pan of eggs for a bit and drain. Fill pan of eggs with cold water again, crack eggs(don't Peel), let cracked eggs sit in the cool water for a bit. Peel eggs, cut eggs in half, and take out hard yolk. Dice up white parts of the eggs in small pieces. In a small bowl, take a fork and smash up egg yolks.
6. Add the diced eggs and smashed yolks to the pasta pan
7. Add in mayonnaise and ranch dressing. I put a little more mayo than ranch.
8. Add in the shredded cheese and seasonings, stir it up (optional)
9. Best served cold*

So that is going to wrap it up for this special food tuna pasta salad recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!