Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, miso flavored pork belly, eggplant, and green bell pepper stir-fry. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Miso Flavored Pork Belly, Eggplant, and Green Bell Pepper Stir-Fry is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Miso Flavored Pork Belly, Eggplant, and Green Bell Pepper Stir-Fry is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook miso flavored pork belly, eggplant, and green bell pepper stir-fry using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Miso Flavored Pork Belly, Eggplant, and Green Bell Pepper Stir-Fry:

1. Prepare 3 Eggplant
2. Make ready 2 Green peppers
3. Make ready 120 grams Thinly sliced pork belly
4. Get 1 dash Salt and pepper
5. Make ready 1 tsp Garlic (minced)
6. Get 1 tsp Ginger (minced)
7. Make ready 1 Takanotsume
8. Make ready 1 tbsp Shaoxing wine
9. Get 1/2 tbsp Sesame oil
10. Make ready 1 Green onions (finely sliced)
11. Take Sauce
12. Make ready 2 tbsp White miso
13. Get 1 tbsp Tianmianjiang
14. Take 2 tsp Sugar
15. Prepare 30 ml Chicken stock

Steps to make Miso Flavored Pork Belly, Eggplant, and Green Bell Pepper Stir-Fry:

1. Chop the eggplant and green bell peppers into rough pieces. Mince the ginger and the garlic. Finely chop the green onion and takanotsume.
2. Deep-fry the eggplant for 1 1/2 minutes. Fry the green pepper for 15 seconds. Combine the sauce ingredients.
3. Cook the pork, garlic, and ginger. Pour in the shaoxing wine around the edges of the pan. Once the chicken has changed color, add the fried vegetables.
4. Add the sauce and quickly shake the pan. Swirl in some sesame sauce and stir in.
5. Arrange on a dish and garnish with green onion slices to finish.

So that’s going to wrap it up for this exceptional food miso flavored pork belly, eggplant, and green bell pepper stir-fry recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!