Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, spicy pork & tteokbokki. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Pork & Tteokbokki is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Spicy Pork & Tteokbokki is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook spicy pork & tteokbokki using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spicy Pork & Tteokbokki:

1. Make ready 250 grams Pork belly (thinly sliced)
2. Make ready 150 grams Tteokbokki
3. Prepare 1 bunch Chinese chives
4. Get 1 White part of a Japanese leek
5. Take 3 tbsp ☆Soy sauce
6. Prepare 3 tbsp ☆Sake
7. Prepare 1 tbsp ☆Sugar
8. Take 2 tbsp ☆Gochujang
9. Get 1 tbsp ☆Ground sesame seeds
10. Take 1 clove ☆Grated garlic
11. Prepare 50 ml Water
12. Get 2 tbsp Sesame oil
13. Prepare 1 dash Salt and pepper

Instructions to make Spicy Pork & Tteokbokki:

1. Combine the ☆ ingredients. (Don't worry, it's supposed to be this red!)
2. Cut the garlic chives into 4 cm long pieces. Thinly slice the white section of the Japanese leek diagonally.
3. Cut the pork into bite-sized pieces and season with a little bit of the Step 1 sauce.
4. Heat sesame oil in a frying pan and cook the meat.
5. Once the meat begins to change color, add the tteokbokki. Add the water and the sauce from Step 1 and stir-fry.
6. Once the liquid has decreased, add the leek and garlic chives. Continue stir-frying.
7. Once everything has been combined, season with salt and pepper, and enjoy!
8. It tastes great when topped with cheese.

So that is going to wrap it up with this special food spicy pork & tteokbokki recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!