Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, canned tuna snack. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Canned tuna might be a cheap and filling source of protein, but few people would call it an exciting snack. But you don't have to settle for blah if you're eating tuna between meals. These canned tuna recipes make good use of the staple in innovative and delicious ways. Of course, you can't go wrong with the classics like tuna salads and tuna melts, but we've found many.

canned tuna snack is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. canned tuna snack is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook canned tuna snack using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make canned tuna snack:

1. Prepare 1 olive oil
2. Make ready 1 ground black pepper
3. Take 1 lemon
4. Take 2 tbsp mayonnaise
5. Prepare 1 can shredded tuna
6. Take 1 small clove garlic
7. Prepare 1 small red onion
8. Get 1 small handful chives
9. Make ready 1 birds eye chilly
10. Take 1 small cucumber

Tuna soup is good for the soul, too. Tuna patties, tuna salad, tuna pasta, and more. Growing up in a "fish on Fridays" home, we were never without canned tuna in the. We reached out to a tuna producer to find out more, and to find out what you should look for—keeping both taste and sustainability concerns in mind—at the grocery store.

Steps to make canned tuna snack:

1. drain the can of tuna and add to a mixing bowl.
2. chop the garlic ,chives and chilly up finely and add to the bowl.
3. dice the red onion up finely and add to the bowl.
4. add the juice of one lemon into the mixture. I think the best way to get the most juice out of a lemon or lime is to put them in the microwave for 30sec to 1min.
5. add the two tablespoons of mayonnaise to the mixture.
6. lovingly grind some fresh black pepper over it.
7. finally drizzle some olive oil over the mixture.
8. mix well so that every thing is evenly mixed
9. slice the cucumber into discs.
10. spoon generous amounts of the tuna mixture onto the cucumber crackers as you would a regular cracker and enjoy.

Growing up in a "fish on Fridays" home, we were never without canned tuna in the. We reached out to a tuna producer to find out more, and to find out what you should look for—keeping both taste and sustainability concerns in mind—at the grocery store. Canned Tuna fish snack for salad. Canned tuna fish in the bowl served basil leaves. Canned tuna in a white bowl, isolated on white background, top view.

So that is going to wrap this up with this special food canned tuna snack recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!