Step-by-Step Guide to Make Speedy Hearty Pork and Burdock Rice Bowl

Hearty Pork and Burdock Rice Bowl
Hearty Pork and Burdock Rice Bowl

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hearty pork and burdock rice bowl. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Hearty Pork and Burdock Rice Bowl is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Hearty Pork and Burdock Rice Bowl is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook hearty pork and burdock rice bowl using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Hearty Pork and Burdock Rice Bowl:
  1. Make ready 200 grams Pork (offcuts)
  2. Prepare 2 Burdock root
  3. Make ready 1 small piece Ginger
  4. Make ready 3 rice bowls worth Cooked rice (warm)
  5. Prepare Seasoning Ingredients:
  6. Prepare 4 tbsp Soy sauce
  7. Make ready 3 tbsp Sake
  8. Make ready 3 tbsp Mirin
  9. Take 1 tbsp Sugar
  10. Prepare 1 tsp Japanese soup stock (granules)
  11. Get Toppings:
  12. Take 3 Eggs
  13. Prepare 2 stalks Green onions (finely sliced)
  14. Make ready 1 Ichimi chilli pepper powder, white sesame seeds
Instructions to make Hearty Pork and Burdock Rice Bowl:
  1. Cut the burdock into long thin shavings and soak in water. You can easily do this with a vegetable peeler. You can also thinly slice it diagonally.
  2. Cut the pork into bite-sized pieces.
  3. Finely chop the ginger.
  4. Heat a small amount of oil (not listed), and sauté Step 3 until fragrant. Sauté over low heat, being careful not to let it burn.
  5. Turn the heat to medium and stir-fry the pork until the color changes. Once the color changes, add the burdock and stir-fry.
  6. When everything is covered with the fat from the pork evenly, add all the seasoning ingredients.
  7. Simmer while stirring occasionally until most of the liquid is gone. This way, the flavor will be strong.
  8. Transfer on top of some rice in a rice bowl and it's done. Top with a poached or raw egg or with an egg yolk, whichever you prefer.

So that’s going to wrap this up with this exceptional food hearty pork and burdock rice bowl recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!