Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, quick and easy seafood tostadas.. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Quick and easy seafood tostadas. is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Quick and easy seafood tostadas. is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook quick and easy seafood tostadas. using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Quick and easy seafood tostadas.:

1. Make ready Seafood filling
2. Make ready imitation crab (shredded w/ fork or small chopper)
3. Take corn (rinsed/drained)
4. Make ready black beans (rinsed/drained)
5. Take cucumber (quartered and thinly sliced)
6. Make ready your favorite tomatoes finely chopped (I used cherry cut in 1/2)
7. Prepare mayonnaise (plain Greek yogurt would work smashingly)
8. Make ready olive oil, extra virgin
9. Take lime or lemon juice
10. Get fresh cilantro rough cut w/ kitchen sheers
11. Make ready garlic salt
12. Prepare ground black pepper
13. Take tostada shells

Instructions to make Quick and easy seafood tostadas.:

1. Preheat oven to 250.
2. Place tostada shells on cookie sheets in a single layer. Warm till desired crispness. Approx 5-10 minutes.
3. In a medium sized mixing bowl place all seafood mix ingredients and toss till well incorporated.
4. Gently scoop seafood mix on tostada shells. Top with Mexican cheese or hot sauce and enjoy with your clann!
5. Don't forget to post your pics too.

So that’s going to wrap it up for this exceptional food quick and easy seafood tostadas. recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!