Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vegan besan chilla-first try. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Vegan Besan Chilla-First Try is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Vegan Besan Chilla-First Try is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook vegan besan chilla-first try using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Besan Chilla-First Try:

1. Make ready 1 bag store bought falafel base
2. Get 1 tomato
3. Get 1 onion
4. Take Oil for frying and for batter also

Steps to make Vegan Besan Chilla-First Try:

1. The falafel base I bought has every spice in it already, and it's a mix of besan (chickpea flour) and rice flour, it tastes great. I added some water and oil to it to get a batter and I mixed the diced tomato and oinion into it
2. The spices are listen on the backside- in german
3. Then I fried it on some oil
4. Served it with sour cream. Yummy

So that is going to wrap this up with this exceptional food vegan besan chilla-first try recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!