Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, vegetarian corn soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Vegetarian Corn Soup is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Vegetarian Corn Soup is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook vegetarian corn soup using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Corn Soup:
- Get 2 pcs corn
- Make ready 6 red dates
- Prepare 1 pack chestnut
- Take 1 pc burdock
- Prepare 2 pcs sweet dates
- Make ready Half cup cashew nuts
- Make ready 1 little bit of salt
Steps to make Vegetarian Corn Soup:
- Wash all the veges. Put all in a deep pot and boil it for an hour.
So that is going to wrap this up with this special food vegetarian corn soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!