Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, peels of raw banana with potato curry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This raw banana or plantain curry is hot, gingery, and slightly sweet. Bengali Paneer Curry with Potatoes, Peas and Capsicum. Raw banana curry - Curry recipe - Side dish for roti and rice - Kulambu recipe - Kuzhambu recipe. Venezuela HARD TIMES - recipes from hardship. emmymadeinjapan.

Peels of raw banana with potato curry is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Peels of raw banana with potato curry is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook peels of raw banana with potato curry using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Peels of raw banana with potato curry:

1. Take 2 Peels of bananas
2. Take 1 tsp Cumin seeds
3. Make ready 1 tsp coarse coriander seeds
4. Get 1 tsp fenugreek seeds
5. Take 3-4 tsp curry masala
6. Take 1 tbsp chilli coarse
7. Prepare 1 big onion finely chopped
8. Prepare 11/2 tbsp garlic paste
9. Prepare 1 tbsp ginger paste
10. Take leaves Some curry
11. Prepare leaves Some chopped coriander
12. Make ready leaves Some chopped onions
13. Take 1/2 tbsp turmeric powder
14. Prepare 2 tomatoes chopped
15. Prepare 2 potatoes chopped

Most of the time I buy raw banana/ vazhakkai, I make this raw banana dry curry, other than the simple vazhakkai poriyal. Aj also eats silently, so I stick to. Green Bean And Potato Fries At Home Raw bananas are best suited for cooked applications such as baking, boiling, frying, steaming, stir-frying, and mashing.

Instructions to make Peels of raw banana with potato curry:

1. Use peels of raw bananas… peel off the outer side of peels.. then in a pan add some water when it starts boiling add some salt and add peels of banana.. let it boil for some minutes.. when it is a bite soft when boiling strain it..
2. In a pan add some oil add fenugreek seeds, cumin seeds, coriander seeds, add ginger paste, garlic paste, chopped onions, curry leaves.. masala, turmeric powder…stir it add a little water then chopped potatoes and salt.. stirr and cover it to cook.. then when potatoes almost cooked add boiled banana peels.. stirr add chopped tomatoes cover and let it cook for 2 to 3 minutes then sprinkle oinion leaves, coriander leaves..it's ready to serve with rice, roti or bread
3. .

Green Bean And Potato Fries At Home Raw bananas are best suited for cooked applications such as baking, boiling, frying, steaming, stir-frying, and mashing. They can be sun-dried, left in their peel and used in curries and stir-fries, cooked in boiling water for a smooth texture, or used to make dips and chips. This green banana peel tikki recipe is very rare, originated from westbengal's typical village area. This time I decided to prepare a vegan dish: curry potato with banana peels.

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