How to Make Perfect Peels of raw banana with potato curry

Peels of raw banana with potato curry
Peels of raw banana with potato curry

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, peels of raw banana with potato curry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This raw banana or plantain curry is hot, gingery, and slightly sweet. Bengali Paneer Curry with Potatoes, Peas and Capsicum. Raw banana curry - Curry recipe - Side dish for roti and rice - Kulambu recipe - Kuzhambu recipe. Venezuela HARD TIMES - recipes from hardship. emmymadeinjapan.

Peels of raw banana with potato curry is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Peels of raw banana with potato curry is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have peels of raw banana with potato curry using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Peels of raw banana with potato curry:
  1. Get Peels of bananas
  2. Prepare Cumin seeds
  3. Make ready coarse coriander seeds
  4. Get fenugreek seeds
  5. Make ready curry masala
  6. Prepare chilli coarse
  7. Get big onion finely chopped
  8. Prepare garlic paste
  9. Take ginger paste
  10. Make ready Some curry
  11. Make ready Some chopped coriander
  12. Get Some chopped onions
  13. Take turmeric powder
  14. Prepare tomatoes chopped
  15. Take potatoes chopped

Most of the time I buy raw banana/ vazhakkai, I make this raw banana dry curry, other than the simple vazhakkai poriyal. Aj also eats silently, so I stick to. Green Bean And Potato Fries At Home Raw bananas are best suited for cooked applications such as baking, boiling, frying, steaming, stir-frying, and mashing.

Instructions to make Peels of raw banana with potato curry:
  1. Use peels of raw bananas… peel off the outer side of peels.. then in a pan add some water when it starts boiling add some salt and add peels of banana.. let it boil for some minutes.. when it is a bite soft when boiling strain it..
  2. In a pan add some oil add fenugreek seeds, cumin seeds, coriander seeds, add ginger paste, garlic paste, chopped onions, curry leaves.. masala, turmeric powder…stir it add a little water then chopped potatoes and salt.. stirr and cover it to cook.. then when potatoes almost cooked add boiled banana peels.. stirr add chopped tomatoes cover and let it cook for 2 to 3 minutes then sprinkle oinion leaves, coriander leaves..it's ready to serve with rice, roti or bread
  3. .

Green Bean And Potato Fries At Home Raw bananas are best suited for cooked applications such as baking, boiling, frying, steaming, stir-frying, and mashing. They can be sun-dried, left in their peel and used in curries and stir-fries, cooked in boiling water for a smooth texture, or used to make dips and chips. This green banana peel tikki recipe is very rare, originated from westbengal's typical village area. This time I decided to prepare a vegan dish: curry potato with banana peels.

So that’s going to wrap this up with this special food peels of raw banana with potato curry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!