Steps to Prepare Award-winning Individual Chicken Cordon Bleu

Individual Chicken Cordon Bleu
Individual Chicken Cordon Bleu

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, individual chicken cordon bleu. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Individual Chicken Cordon Bleu is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Individual Chicken Cordon Bleu is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook individual chicken cordon bleu using 21 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Individual Chicken Cordon Bleu:
  1. Prepare Fir the chicken and ham
  2. Make ready boneless skinless chicken thighs
  3. Get thin sliced italian hot ham, cut into bite size pieces
  4. Take sriracha seasoning
  5. Make ready mayonaise
  6. Get olive oil
  7. Prepare For Dijon Cream Sauce
  8. Take butter
  9. Get all purpose flour
  10. Take chicken stock
  11. Prepare heavy cream
  12. Get Worcestershire sauce
  13. Get dijon mustad
  14. Get granulated garlic
  15. Make ready hot sauce such as franks red hot
  16. Take fresh lemon juice
  17. Get shredded Swiss cheese
  18. Get fresh grated romano cheese
  19. Make ready . green onions, sliced
  20. Make ready table spoons each fresh chopped thyme and parsley
  21. Make ready frozen puff pastry sheet, thawed but cold
Instructions to make Individual Chicken Cordon Bleu:
  1. Spray 12 muffin tins with non stick spray. Preheat the oven to 400. Linre a baking sheet with foil
  2. In a bowl combine chicken with mayonnaise and sriracha. Cover and refrigerate at least 1 hour or up to 6 hours
  3. Set aside 12 slices of ham and cut the remaini g into strips
  4. Heat olive oil in a skillet and brown chicken
  5. Cook chicken in batches until browned and just cooked throgh, removing to a plate as done
  6. Add ham slices and very light cook each side about 30 seconds per side, remove to a plate
  7. Add ham strips and cook lightly and remove
  8. Add butter to skillt and melt, add flour and whisk 2 minutes
  9. Add stock, cream, worcestershire sauce, mustard, garlic pepper and red hot. Bring to a simmer and cool until its a sauce condistancy
  10. Add lemon, herbs, green onions and swiss cheese off heat. Cool to room temperature before filling pastry
  11. In a bowl combine chicken and ham strips with the sauce
  12. Roll puff pastry sheets to smooth put amd cut into 12 piecea, fit into prepared muffin tins
  13. Line each pastry with a ham slice
  14. Divide filling among cups
  15. Top with the romano cheese, bake on the foil lined pan about 20 to 25 minutes until pastry is golden

So that’s going to wrap it up with this exceptional food individual chicken cordon bleu recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!