Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pork steak with japanese grated daikon sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pork Steak with Japanese Grated Daikon Sauce is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Pork Steak with Japanese Grated Daikon Sauce is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have pork steak with japanese grated daikon sauce using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pork Steak with Japanese Grated Daikon Sauce:

1. Make ready 2 slice Pork loin
2. Take 1 Katakuriko
3. Get 1 Salt and pepper
4. Take Grated Daikon Sauce
5. Prepare 1/5 ☆Daikon radish
6. Prepare 2 tbsp ☆Soy sauce
7. Get 2 tbsp ☆Mirin
8. Get 1/2 tsp ☆Grated garlic
9. Prepare 1/2 tsp ☆Grated ginger
10. Take 1 ☆Takanotsume
11. Get Accompanying Dishes
12. Get 4 leaves Cabbage
13. Take 6 Cherry tomatoes
14. Get 1 Potato
15. Prepare 2 Eggs

Instructions to make Pork Steak with Japanese Grated Daikon Sauce:

1. Grate the daikon and mix with the ☆ ingredients. Roughly chop the cabbage and place in a heat-resistant container. Cover with plastic wrap and microwave at 600 W for 3 minutes.
2. Season the pork loin with salt and pepper and then dust with katakuriko.
3. Heat 3 tablespoons of oil (not included in ingredients) or lard in a deep frying pan. Once heated well, add the meat. In a separate frying pan, make a fried egg.
4. Once both sides of the meat have lightly browned, turn the heat to medium. Wipe off the excess oil with a paper towel. Once cooked through, add the grated daikon sauce and entwine with the meat completely. Turn off the heat.
5. Arrange the pork on top of the cabbage and top with the grated daikon sauce. Place the fried egg, tomatoes, and potatoes on the plate and it's done.

So that’s going to wrap it up for this special food pork steak with japanese grated daikon sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!