Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, 10-minute prep chocolate cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

10-Minute Prep Chocolate Cake is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. 10-Minute Prep Chocolate Cake is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook 10-minute prep chocolate cake using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 10-Minute Prep Chocolate Cake:

1. Take ★ Chocolate bar
2. Prepare ★ Soy milk
3. Make ready ☆ Egg
4. Get ☆ Olive oil
5. Get Pancake mix
6. Take Powdered sugar

Steps to make 10-Minute Prep Chocolate Cake:

1. In a bowl, combine the ☆ ingredients. In a small microwave-safe bowl, add the ★ ingredients and microwave it for 30 seconds.
2. Combine the ★ ingredients thoroughly. Preheat the oven to 180℃.
3. Pour the ★ chocolate mixture into the ☆ mixture. Add the pancake mix into it and mix well with a spatula.
4. Pour the batter into the pan, even out the surface with a spatula, and bake it in a preheated oven (180℃) for 30 minutes. Insert a bamboo skewer to test it out, and if it comes out clean, it is done.
5. Cool it off and sprinkle some powdered sugar on with a tea strainer if desired.

So that’s going to wrap this up with this special food 10-minute prep chocolate cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!